>> Breakfast & Brunches >> Beverages, Side Dishes & Trays
BREAKFAST & BRUNCH
Breakfast Box:
Fresh Fruit Salad, 6 oz. Orange Juice & a Scone, Blueberry Muffin or Croissant with Butter & Fruit Preserves
$5.00
European:
Fresh Fruit & Cheese Tray Served with Scones: White Chocolate Raspberry, Apple Cinnamon & Blueberry; Strudel Bites:
Apple & Cherry; Butter Croissants with Fruit Preserves, Butter & Margarine, Apple & Orange Juice
$6.00
Continental:
Fresh Fruit Salad Served with Mini Danish: Strawberry, Blueberry, Pineapple & Cream Cheese; Muffins: Lemon Poppyseed, Blueberry & Carrot; Sweet Breads: Orange & Banana Nut; Cinnamon Rolls; Apple & Orange Juice
$5.50
Executive:
Continental Breakfast Served with Scrambled Eggs with Cheddar Cheese. Substitute Denver Egg Stratta for Scrambled
Eggs 50 cents additional, or Omelets for 75 cents additional, or Quiches for $1 additional
$6.25
Southwest Wrap:
Eggs Scrambled with Pico de Gallo & Cheddar Cheese Wrapped in a White Flour Tortilla Served with Mild Salsa
$4.50
Sandwiches:
Egg Rounds with Cheddar on English Muffin with Sausage Patty & Bagel with Bacon Served with Alamo Potatoes
$5.50
All American:
Scrambled Eggs with Cheddar Cheese Served with Hash Brown Potatoes, 3 Strips of Bacon & 3 Sausage Links
$5.75
Farm:
Pancakes with Warm Maple Syrup & Butter Served with Eggs Scrambled with Cheddar Cheese & Lean Chunks of Ham
$5.25
Cowboy:
Freshly Baked Buttermilk Biscuits & Savory Sausage Gravy Served with Scrambled Eggs with Cheese & Sausage Patties
$5.25
French:
Delicate Crepes Served with Warm Apple & Cherry Fillings and Whipped Topping, and Scrambled Eggs with Boursin Cheese
$5.50
Denver Egg Stratta:
Souffle Style Pan Omelet Made with Cheddar, Ham, Green Pepper & Onion Served with Potato Pancakes
$5.50
Omelets:
Ham & Cheddar and Cheese with Herbed Boursin & Cheddar Served with a Sweet Breakfast Tray (description below)
$5.75
Quiche Variety:
Bacon & Swiss, Broccoli & Cheddar and Spinach with Swiss & Bacon Served with a European Pastry Tray
$6.00
BEVERAGES, SIDE DISHES & TRAYS
Bagels:
Plain, Cinnamon Raisin, Blueberry & Egg Served Warm with Cream Cheese & Fruit Preserves
$1.00
Traditional Breakfast Side Dishes:
Seasoned Hash Browns, Potato Pancakes or Biscuits & Gravy
75 cents
Sweet Side Dishes:
French Toast or Pancakes with Warm Maple Syrup or Crepes with Fruit Topping
$1.00
Breakfast Meats: Bacon Strips (3) or Sausage Links (4) or Sausage Patties (2) or Smoked Pit Ham
$1.00
Alamo Potatoes:
Hash Browns with Onion, Green Pepper & Ham Topped with Cheddar Cheese
$1.00
European Pastry Tray:
Scones, Strudel Bites & Mini Croissants Served with Butter & Fruit Preserves
$1.25
Sweet Breakfast Tray:
Variety of Mini Danish, Muffins (description above) & Cinnamon Rolls
Fresh Fruit:
Salad or Whole Fruits or Strawberry Dipped in Chocolate or with Raw Sugar & Sour Cream
$1.00
Juices: Orange, Cranberry Cocktail, Apple, Grapefruit (10 oz bottle) or V-8 (6 oz can) $1.25 4 oz Suncap
50 cents
Beverage By The Gallon
Orange, Cranberry or Pink Grapefruit
$12.00
Decaf Coffee, Cappuccino or Hot Tea
$10.00 (serves 15)
Breakfast Buffets are priced per person and include coffee, disposable table service, buffet table cover, set up and clean up. Add 50 cents per person for groups of less than 50 guests and $1 for groups of less than 25 guests. Plan for 6% state sales tax and a delivery charge of $15-$25 for orders under $250 ($100 minimum). Additional transportation charge is applied to events catered outside of the Grand Rapids area. A 15% staffing charge will be added to all staffed events.
NOTE: From Thanksgiving to Christmas, groups of less than 50 guests and third shift buffets will be set up 100% disposable. Orders under $300 will be charged a $30 delivery fee.
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